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View All / TaiwanBlueMagpieTea - Huangjingui Oolong Tea(40 g)
TaiwanBlueMagpieTea - Huangjingui Oolong Tea(40 g)

TaiwanBlueMagpieTea - Huangjingui Oolong Tea(40 g)

A premium Huangjingui Oolong tea crafted under our "Watershed Recovery" initiative. Cultivated without pesticides or chemical fertilizers, it protects the local ecosystem while delivering a brilliant golden infusion with a captivating, natural osmanthus aroma.


NT$572
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Description
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As a certified B Corp and social enterprise, Taiwan Blue Magpie Tea implements a unique approach to sustainable agriculture. Our "River Basin Recovery" strategy is a model of agri-commercial integration that protects biodiversity through catchment-scale habitat conservation, dedicated to creating a "Pesticide-Free Eco-Village." Cultivated in Pinglin's watershed without chemicals, our teas restore a safe habitat for the Taiwan Blue Magpie to soar freely and for diverse species to thrive. Through this commercial model, conscious consumers and local farmers come together to cultivate empathy for the land and co-create sustainable values.

### 🌿 Brewed for Watershed Recovery, Shared with Nature
At TaiwanBlueMagpieTea, every leaf tells a story of ecological harmony. Through our "Watershed Recovery" initiative, we partner with local farmers to implement 100% pesticide-free and fertilizer-free cultivation along critical river basins. By purchasing this tea, you are actively participating in protecting our water sources and creating a safe, chemical-free sanctuary for the native Taiwan Blue Magpie and local wildlife.

### 🍵 Flavor Profile: Huangjingui Oolong Tea
Named for its dazzling golden infusion and extraordinary fragrance, Huangjingui is a highly aromatic Oolong tea variety. 
* Aroma: Captivating, natural osmanthus and gardenia floral notes that release instantly upon brewing.
* Taste: Brisk, crisp, and refreshing with a sweet, lingering aftertaste.
* Appearance: Tightly rolled greenish-amber pearls that unfurl beautifully in the teapot.

### 💧 Brewing Guide
1. Tea to Water Ratio: Use about 5-6g of tea leaves for a 150ml teapot.
2. Water Temperature: Best brewed with hot water at 90°C - 95°C.
3. Infusion Time: Steep the first pour for 50-60 seconds. Increase the time by 10-15 seconds for each subsequent infusion. Can be re-brewed up to 5-6 times.















Delivery Options

  • Directly air-shipped from Taiwan.
  • Flow Into the River Bookstore Pickup (Pinglin)
  • 送貨到府
  • Tcat - Room Temp.
  • 7-11 Pickup only (C2C)
  • Family Mart Pickup only (C2C)
  • T-Cat Express Delivery -Isolated Island Room Temp
  • Standard mail (3-5 working days)

Payment Options

  • LINE Pay
  • Credit Card
  • Apple Pay
  • 匯款
  • Taiwan Pay
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
  • Convenience Store Kiosk (Print out the bills at the kiosk and pay at the counter)
  • WebATM (Card reader needed)

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